The article examines the Philippine beef cattle industry’s expanding demand, production gaps, and market conditions. Despite strong potential in key regions and moderately favorable animal health status, local supply still lags behind demand, driving higher imports. Dominated by backyard farmers, the sector needs improved technology, investment, and policy support to boost capacity and competitiveness. by
In an ever-changing world, how does agribusiness stay relevant? The new book “Transforming agribusiness: Staying relevant in a changing world” delves into the key issues and opportunities that can define the future of Philippine agribusiness. It draws from the long years of experience and reflections of agribusiness guru Dr. Rolando T. Dy. In an era
This article examines the Philippine tobacco industry’s economic footprint, focusing on its contributions and challenges. It reviews the sector’s role in generating income, employment, and government revenues, while tackling concerns over regulations, illicit trade, and shifting markets. The discussion underscores resilience and competitiveness, offering insights on how the industry can adapt and sustain relevance. by
This article will discuss the scenarios for agriculture in 2024 and prospects for 2025, with focus on how to future-proof Philippine food and agribusiness. It will elaborate on innovation, resilience, and sustainable competitiveness – strategic areas that are crucial in addressing mounting challenges such as climate disruptions, rising costs, and evolving consumer preferences. by Marie
This piece explores how agricultural diversification is shaping the future of Philippine farming. Amid climate risks, price volatility, and development challenges, diverse cropping systems offer resilience, improved incomes, and food security. Drawing from 2023 FAO data, the article compares the Philippines with ASEAN neighbors to uncover key trends and the country’s progress in diversification. by
This piece explores the resilience and continued growth of the coffee shop industry in the Philippines. As coffee evolves from daily beverage into a lifestyle and cultural experience, cafés thrive by adapting to shifting consumer habits. Discover how local coffee shops embrace innovation, foster community, and create connections—one cup and one story at a time.
This piece explores the growing opportunities in goat farming—an often overlooked but promising sector in Philippine agriculture. As challenges persist in other livestock industries, goats are gaining attention for their resilience and the rising demand for healthier meat and milk. Discover why now is the perfect time to explore goat farming. by Jaru Jerico S.
This article explores global food security, highlighting key challenges and opportunities in food accessibility, sustainability, and resilience. It examines factors affecting production and distribution, addresses pressing issues in food systems, and offers insights into strategies for a more secure and sustainable future. by Marie Annette Dacul, Executive Director, Center for Food and Agri Business, UA&P FOOD
This insightful piece explores agricultural financing challenges and opportunities, focusing on credit availability and accessibility for farmers and agribusinesses. It examines the state of agricultural credit, existing financial programs, lending trends, and funding barriers while highlighting innovative solutions to drive sustainable growth. A must-read for those invested in Philippine agriculture! by Joy Kristel L. Orzales,
This comprehensive article examines agriculture scenarios for 2024-2025, exploring the sector’s emerging roles and growth opportunities. It highlights the role of food and agriculture in addressing today’s pressing issues, reviews the performance of agriculture, forestry, and fisheries in 2024, provides a growth outlook for 2025, and uncovers new roles and growth areas within the sector.