The Center for Food and Agri Business is now accepting applications for the 2023 cohort of the Agribusiness Executives’ Program (AEP). The AEP is a 6-month Certificate Program designed to develop the managerial, analytical and strategic thinking skills of executives and managers. Both content and design are based on a comprehensive needs analysis and innovative design process done in collaboration with agribusiness industry
The Center for Food and Agri Business of the University of Asia and the Pacific is accepting applications for the Agribusiness Executives’ Program. Deadline of submission is on July 16, 2022. The program will run from August 2022 to February 2023. Here are the important dates: Application requirements: Please send applications to [email protected]. For more
Avail of our Early Bird Discount if you register and settle your payment until June 28, 2019! The CFA’s Mid-Year Food and Agribusiness Conference will be held on July 11, 2019 at the PLDT Hall, University of Asia and the Pacific, Pasig City. The theme for this year’s Mid-Year Conference is Philippine Food and Agriculture:
The Tales of Two Agricultures: Philippines and Vietnam
MANILA — A new book that sheds light on the possible pathways to prosperity via agribusiness will be out starting March 20. Written by Prof. Rolando T. Dy of the University of Asia and the Pacific (UA&P), “Agribusiness: Pathways to Prosperity” contains 63 articles that cover the global and ASEAN perspectives, the local scene and industry/business
Listen to what the industry players will say about their respective industries! The University of Asia and the Pacific – Center for Food and Agri Business will once again hold its Year End Food and Agri Business Conference on December 11, 2018 at the PLDT Hall, UA&P, Ortigas Center, Pasig City. The conference seeks to
Davao Oriental Rep. Joel Mayo proposed the “Half-Cup Rice Act of 2018”, or the House Bill No. 7034. The bill is in response to the current dwindling rice supply of the country. It aims to achieve the reduction of food wastage, attain self-sufficiency in rice production, lessen consumer expenses and promote health with balanced eating.
Philippine sugar output in marketing year (MY) 2018-2019 was estimated to increase by at least seven percent from 2.10 million (M) tons from the previous year to 2.23M tons, according to the Global Agricultural Information Network (GAIN) report. Projections from the GAIN report, which was prepared by the US Department of Agriculture-Foreign Agricultural Service in
Inflation reached a new nine-year high of 6.7 percent in September versus the 6.4 percent in August, based on data released by the Philippine Statistics Authority (PSA). Steep increases in food prices was caused by supply disruptions after the onslaught of Typhoon Ompong, stoking inflation in September, the PSA noted. Malacañang had assured that they
Earnings from the agricultural exports of the country registered a 32.3 percent growth from PhP250.8 billion (B) in 2016 to PhP331.6B in 2017, according to the latest report from the Philippine Statistics Authority (PSA). On the other hand, imports of farm products have marginally declined by 0.3 percent from PhP594.5B in 2016 to PHP592.8B in