SAVE THE DATE! Join us for the Mid-Year Food and Agribusiness E-Conference 2026 as industry leaders, experts, and stakeholders come together to discuss: “Philippine Food and Agribusiness amidst Global Disruptions: Risks, Resilience, and Opportunities” July 8, 2026 1:00 PM – 5:00 PM Via Zoom Discover insights on navigating global challenges, strengthening resilience, and unlocking new
This article highlights how rising tensions between the United States and Iran are affecting Philippine agriculture. Despite the distance, disruptions in global energy flows are raising farm costs, tightening supply chains, and increasing food prices, underscoring the country’s reliance on imported fuel, fertilizer, and feed inputs, and exposing vulnerabilities in long-term food system resilience today.
This article highlights the Philippine abaca industry, a major source of globally traded natural fiber. Known for its strength and versatility, abaca is used in products from ropes to currency paper. Supplying about 87% of global demand, the Philippines remains the leading producer and exporter, reinforcing its strategic role in global fiber markets and industries.
This article reframes Philippine agriculture as a dynamic agribusiness system that extends far beyond the farm, linking inputs, processing, logistics, finance, and markets across the broader national economy today. It argues that recognizing and strengthening these interconnections is essential to reposition agriculture as a core economic pillar and a sustained driver of inclusive national growth.
This article positions sustainable investment in Philippine agriculture as a critical response to food insecurity and resource pressure. Centering on the Triple Bottom Line, it highlights how organizations can prioritize social equity and environmental protection while remaining economically viable. Through case studies, the article demonstrates sustainable growth that replaces mere output maximization with responsible value.