“An estimated 600 million, almost one in 10 people in the world, fall ill after eating contaminated food and 420,000 die every year.” – WHO Protect the lives of your customers! Learn food safety from receiving to serving. ServSafe is a one-day training course with certification exam. It is a widely-recognized food safety program registered under the
We are closing our registration soon. Register now and reserve a slot. We are accepting fewer participants for this run. Download the registration form below and send it to [email protected]. Be ServSafe certified now!
The Center for Food and Agri Business is now accepting registration for June 2017 ServSafe Training. What is ServSafe? ServSafe is a one-day training course with certification exam. It is a widely-recognized food safety program registered under the Educational Foundation of the National Restaurant Association based in Chicago, U.S.A. The certificate, which is valid for
Attend our ServSafe Certification Course and know how to prevent food borne illnesses. Our next training is on June 14, 2017. Click here to know more about the course.